Aubergine Restaurant Takapuna
Cajun Chicken Salad -Lunch / Brunch
Cajun Chicken Salad Diced herby chicken on a bed of fresh mixed mesclun salad with balsamic reduction and aioli mayonnaise.
Listings in 'Meat White' Category
Chicken and Mushroom Pasta -Lunch
Chicken and Mushroom Pasta Diced pieces of chicken breast and mushroom in a vine-ripened creamy tomato sauce and basil pesto.
Focaccia Sunrise -Lunch / Brunch
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| Focaccia Sunrise Diced cajun chicken, bacon, avocado and basil pesto, served with salad on focaccia bread. |
Chicken Filo Parcel -Lunch / Brunch
Chicken Filo Parcel Diced chicken in a creamy lemon and tarragon sauce, and basil pesto dressing served with salad.
Chicken Mushroom Risotto -Lunch
Chicken Mushroom Risotto Diced cuts of chicken breast with button mushroom and splash of pesto.
Kebab Lebanese -Lunch / Brunch
Kebab Lebanese Two skewers of lightly spiced marinated chicken and capsicums topped with coriander sauce, steamed saffron rice and salad.
Antipasto Entree
Entrées
Antipasto (for two) salami, pastrami, green beans, feta, smoked chicken, grilled aubergine confit, aoraki smoked salmon, pesto and bread
Vegetarian Antipasto (for two) char grilled peppers, field mushrooms, steamed spinach, mashed potatoes, sautéed vegetables, grilled aubergine confit, dolmatos, pesto and dips
Chicken Mushroom risotto
Chicken Mushroom risotto diced cuts of chicken breast with button mushroom and splash of pesto
Chicken and Mushroom Pasta
Chicken and Mushroom Pasta diced pieces of chicken breast and mushroom in a vine-ripened herb tomato sauce
Duck la Orange
Duck La Orange crispy duck breast, roast golden kumara, sautéed vegetables and orange honey jus
-chef’s signature
