Veal Parmigana
Meat
Veal Parmigana lightly brushed with parmigana crumble topped with melted Mozzarella cheese, aubergine confit with a Mediterranean blend of tomato and extra virgin olive oil sauce, sautéed vegetables and crispy potatoes
AUBERGINE RESTAURANT, Aucklands Best North Shore Takapuna Mediterranean Restaurant
Veal Parmigana lightly brushed with parmigana crumble topped with melted Mozzarella cheese, aubergine confit with a Mediterranean blend of tomato and extra virgin olive oil sauce, sautéed vegetables and crispy potatoes
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